They call it 'bubur' asyura

Post 10 Muharaam, ayah mengidam bubur asyura ;)
Mak ajak jiran depan rumah buat sekali. Lagipun mak cakap dah lama dia tak buat bubur asyura ni.
Nak masak bubur ni tak susah pun, lebuuurr je everything dalam kawah. But to prepare the ingredients la yg consume banyak masa. Tapi, it was worth the effort. No wonder orang tak jual bubur ni, sbb susah nak buat, dan kalau diorg jual, the price might be super expensive kot.
Just let bubur asyura has its own exclusivity. You only get to eat them, once a year, if you are lucky (or if you are rajin enough to cook you own bubur).
=)
Cheers!!